Sedanini
Metodo Biologico
Lenta essiccazione
Prodotto da noi, dal grano alla pasta
Smooth extruded
This kind of extrusion gives a smoother, shinier surface, which is perfect for simpler sauces that adhere easily to the pasta.
Whole Durum Wheat
Wholemeal pasta, the pioneer of all our pasta types, the one that started the whole revolution.
Tenacità
Sapore
Bran and chestnut honey
Profumo
Nuts, chestnut
Carattere
Classic wheat
Ingredients
Organic whole durum wheat semolina. May contain soy and mustard.
Average nutrition information per 100 gr.
Energy: 1509 kJ / 357 kcal
Fat: 2,5 g
of which saturates: 0,6 g
Carbohydrate: 67 g
of which sugars: 3,6 g
Fibre: 9,2 g
Protein: 12 g
<Salt < 0,01 g
